PEANUT PUNCH

INGREDIENTS

16 oz of Whole Milk

16 oz of Evaporated Milk

8 oz of Sweet Condensed Milk

1 tsp of Almond Essence

9 oz of Creamy Peanut Butter

1/8 tsp of Cinnamon Powder

1/8 tsp of Nutmeg Powder

1/8 tsp of Clove Powder

Optional 1/8 tsp of Ginger Powder

DIRECTIONS

  1. Using a blender, combine all ingredients and start with a slow pulse gradually build to a full speed blend to mix.
  2. Once all ingredients are thoroughly incorporated, serve in a glass over ice.
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