6 oz — chicken (cooked, diced)

1 — whole wheat pita bread 

1/4 cup — cucumber, diced

1/4 cup — tomatoes, diced 

1/8 cup — black olives, diced 

1/8 cup — parmesan cheese

basil pesto

DIRECTIONS
1 Lightly toast pita bread in the oven.

2 Using your prepped chicken for the week, cut 6oz of chicken breast into cubes.
3 Smear pesto and begin assembling the pizza! Add veggies, olives, cheese and then chicken.
4 Place back into the oven to melt the cheese. 3-4 minutes